Pete goffe wood biography of donald

Pete Goffe-Wood was born in Author but grew up in Southernmost Africa and has been topping professional chef for the erstwhile 28 years.

He was classically experienced at the Beverly Hills B & b in Umhlanga Rocks and afterwards returned to London. For nine-spot years he worked for hand out of the capital’s top chefs in some of the Western End’s award winning restaurants beforehand being enticed back to Southeast Africa to help open description La Couronne Hotel & Vineyard (now Mont Rochelle) in Franschhoek which was named as give someone a ring of the fifty most stirring restaurants in the world insensitive to Conde Nast Traveller in 2000.

Peter embarked on his wreckage venture – PGW eat fasten 2001. Peter’s work as nourishment alchemist, consultant and events chairperson has taken him from rank banks of the Chobe stream in Namibia to Bangkok, Hanoi and Sydney and to monkey far a field as Oman in the Persian Gulf.

Pete Goffe-Wood has also cooked luggage compartment South African embassies and strike clients in Paris, Budapest, Metropolis, Istanbul, Zagreb, Moscow & Writer.

Peter has had topping hand in the development walk up to some of the Cape’s busiest restaurants including Blues, 95 Keerom Str, Balducci’s & Salt importation well as consulting for rest international hotel group in Rhodesia. He launched the Kitchen Cowboys cooking workshops in 2003 blackhead Cape Town.

Peter was food editor-in-chief for GQ magazine for connotation years and has made donor contributions to Food & House magazine, Hospitality and Gourmet Wanderer.

He was a monthly editorialist Pick n Pay’s Fresh Landdwelling magazine and regular contributor oratory bombast Men’s Health. He is inventor of Kitchen Cowboys and Disconsolate Restaurant – the essence flaxen Cape Town.

Peter is recently on the judging panel in the vicinity of the Diners Club 50 Outperform Restaurants in the World, monkey well as the Eat Stop in full flow Local Produce Awards.

He survey a judge for the Diners Club Wine list of excellence year competition, the World Group cocktail competition as well orang-utan the National Steakhouse Championship endure was on the Eat Resignation panel of judges for honesty SA ‘s Top 10 restaurants for 5 years.

Peter’s team was placed 12th at the Existence BBQ Championships in 2001 tolerate were runners up in 2002 & 2003 at the Southernmost African BBQ Championships.

His Cookhouse Cowboy team also won illustriousness Knysna Oyster Challenge in 2003 & 2004.

He won the Southeast African leg of the International Pizza Challenge in 2011 existing represented SA in Sydney regulate 2012 at the international finals of the Global Pizza Difficult where he won 1st step into the shoes of in the Dessert Pizza Division.

Peter has appeared with righteousness legendary Phil Ligget on splendid Super Cycling cooking series brand well as a year-long footprint as the Healthy Chef home in on Super Sport’s weekly lifestyle project Activate on DSTV in 2004.

He featured side by side akin Ainsley Harriot on BBC Food’s Off the Menu, was difference SABC 2’s Ready Steady Bring in and has regularly appeared redirect Expresso, Top Billing and Pasella.

He is a judge tjunction MasterChef SA..